Sunday, February 15, 2015

This Week...


When it’s cold outside it’s nice to be holed up on evenings and weekend with a cup of tea and a warm snack. One of my favourite things is toasted teacakes. Now I don’t know about you, but for me the teeny excuse for a teacake that they sell in the supermarkets these days just don’t cut it. So every now and then I treat myself to what I call ‘proper size’ teacakes from the farm shop near work. And they are delicious, lightly toasted and served up hot with melting Flora Light (my spread of choice). Yum.

No comments:

Post a Comment